We spent much of the school year looking at how we could update and improve our entire menu. Starting in the fall we hired a company called Sustainable Foods Systems. SFS consults with private schools, colleges and leading institutions about how to create meals for large groups that are locally sourced, made from scratch, healthier, and pleasing to the palate of today's children. With their help, we have reinvented our entire menu, and are excited to offer our campers and staff many new, enjoyable meals that will be prepared in new and different ways.
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Topics: from farm to table, farm fresh, farm to table, fresh food at summer camp, organic food, summer camp organic food